Job Description One of our Bioscience clients is looking for a Technician I to support their Manufacturing sampling environment. This position is responsible for executing the company's manufacturing processes while strictly adhering to current Good Manufacturing Practices (cGMP’s), Environmental Health & Safety guidelines, and other regulations that apply. The candidate is responsible for following daily job assignments to support production activities such as raw milk receiving, thawing, pooling, sampling, facility/equipment cleaning, and general housekeeping. The hours are M-F 5am-1:30pm. Primary Duties and Responsibilities: • Proficient in all aspects of Raw Milk Receiving process. o Perform and verify check-in of milk donations. o Data entry into the company's computer systems. o Organize received raw milk in designated freezer storage area. • Proficient in all aspects of Raw Milk Sampling. o Manual and automated opening of milk bags. o Controlled thawing of raw milk and sample collection for QC testing. o Transfer of raw milk to containers, labeled, and bagged for freezer storage. • Proficient in all aspects of Kitchen and Cleanroom support o Preparation of cleaning solutions. o Manual cleaning of equipment, stainless-steel pots with lids, and tools. o Operating automated washer for containers and stainless-steel pots with lids. o Cleaning of room floors, walls, and ceilings. • Proficient in Material Handling of raw milk o Preparation of raw milk for sampling including printing of labels for containers and QC test samples. o Transfer of frozen and sampled raw milk between Sampling cleanroom and designated freezer storage area in a timely manner. o Data entry into the computer systems. • Maintain 5S in their work areas. • Look for continuous improvement opportunities. • Support problem-solving small group activities Job Requirements: Follow approved procedures, (SOPs) and controlled forms to complete raw milk receiving and sampling tasks. • Good oral and writing communication skill • Knowledge of current Good Manufacturing Practices (cGMP) including Good Documentation Practices (GDP) • General manufacturing process understanding, control of time, speed, temperature, etc. • Timely report of non-conformance and follow escalation procedure. • Ability to operate and maintain in a safe working environment using PPE equipment as needed. o Safety Shoes and Over Boots or Captive Boots o Safety glasses, googles, and face shields o Gloves (Cut and Chemical resistant) o Poly sleeves and aprons o Freezer jacket and overalls We are a company committed to creating diverse and inclusive environments where people can bring their full, authentic selves to work every day. We are an equal opportunity/affirmative action employer that believes everyone matters. Qualified candidates will receive consideration for employment regardless of their race, color, ethnicity, religion, sex (including pregnancy), sexual orientation, gender identity and expression, marital status, national origin, ancestry, genetic factors, age, disability, protected veteran status, military or uniformed service member status, or any other status or characteristic protected by applicable laws, regulations, and ordinances. If you need assistance and/or a reasonable accommodation due to a disability during the application or recruiting process, please send a request to HR@insightglobal.com.To learn more about how we collect, keep, and process your private information, please review Insight Global's Workforce Privacy Policy: https://insightglobal.com/workforce-privacy-policy/. Skills and Requirements • High School diploma or equivalent • 2 years of manufacturing technician experience in a health care manufacturing environment, or up to 2 years in food preparation/handling in a kitchen or restaurant type environment. • Basic manufacturing GMP practice or understanding preferred. • Understanding pf Simple manufacturing or kitchen equipment operation preferred. • Understanding of clean room technology (people and material flow, cleaner and disinfectants, air flow, basic hygiene) preferred.