Sommelier - Team Leader - Hyatt Regency Hong Kong, Tsim Sha Tsui
Hyatt
What you will do:
Provide courteous, professional and efficient FB service at all timesRecommend wines to guests and ensure an exceptional dining experienceSupport wine list maintenance and assist with inventory controlBuild and maintain positive rapport with guestsYou will be responsible to provide an excellent and consistent level of service to your customers and to serve Food Beverage to guests, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.What you will do:
Provide courteous, professional and efficient FB service at all timesRecommend wines to guests and ensure an exceptional dining experienceSupport wine list maintenance and assist with inventory controlBuild and maintain positive rapport with guestsYou will be responsible to provide an excellent and consistent level of service to your customers and to serve Food Beverage to guests, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction.What you should have:
Qualification in Food and Beverage Service trainingDiploma/Certificate in Hospitality or Tourism ManagementMinimum 3 years of experience in wine service in a hotel/ restaurant with good standardsGood Wine and Bar Knowledge (WSET level 2or Equivalent is a plus)Good communication skills and language skillsA great team player who is customer-oriented, attentive and hospitableWhat you should have:
Qualification in Food and Beverage Service trainingDiploma/Certificate in Hospitality or Tourism ManagementMinimum 3 years of experience in wine service in a hotel/ restaurant with good standardsGood Wine and Bar Knowledge (WSET level 2or Equivalent is a plus)Good communication skills and language skillsA great team player who is customer-oriented, attentive and hospitable
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