At Andaz, we believe in caring for people so they can be their best. Our culture is built on empathy, authenticity, and meaningful human connection. We create unforgettable experiences not only for our guests, but also for our colleagues, partners, and communities.
If you are passionate about hospitality, leadership, and creating exceptional guest experiences, we’d love to meet you.
Your RoleAs a Restaurant Supervisor, you will play a key role in delivering outstanding dining experiences while supporting daily restaurant operations and leading the team on the floor. You will ensure service excellence, inspire your colleagues, and bring our brand values to life in every guest interaction.
What You’ll DoOperationsEnsure all brand standards and service procedures are consistently metSupport smooth daily restaurant operations and collaborate across departmentsSupervise service flow and guide team members on the floorTake orders, serve food and beverages, and provide expert menu recommendationsHandle billing, payments, and cash control in line with company proceduresMaintain full knowledge of menus, systems (e.g. MICROS), and reservation basicsEnsure mise-en-place and shift readiness at all timesSupport shift closing procedures and reportingGuest ExperienceDeliver exceptional, personalized service to every guestHandle guest feedback and complaints with professionalism and careBuild long-term relationships with guests through authentic interactionsCreate a welcoming and engaging dining environmentTeam LeadershipAct as a role model and provide guidance to junior team membersSupport a positive team atmosphere aligned with Hyatt valuesParticipate in trainings, briefings, and continuous developmentCompliance StandardsEnsure health, safety, hygiene, and service standards are maintainedUphold company policies and represent the brand with professionalismAdapt to operational changes and business needsWhat We’re Looking ForPassion for hospitality and guest service excellenceStrong communication and interpersonal skillsLeadership mindset with the ability to motivate and guide a teamAttention to detail and organizational skillsFlexibility and a proactive approachPrevious experience in a similar role is an advantageWhat We Offer
25 days of holidayFree lunchesFree laundryMultisport cardCareer growth opportunities within Hyatt worldwide12 free or discounted nights at Hyatt hotels globallyOn-site accommodation experience with complimentary dinner for 2 at ZEM restaurantReady to join us?Become part of a team where you can be yourself, grow your career, and create meaningful moments for others.
Join us and be part of something specialAt Andaz, we believe in caring for people so they can be their best. Our culture is built on empathy, authenticity, and meaningful human connection. We create unforgettable experiences not only for our guests, but also for our colleagues, partners, and communities.
If you are passionate about hospitality, leadership, and creating exceptional guest experiences, we’d love to meet you.
Your RoleAs a Restaurant Supervisor, you will play a key role in delivering outstanding dining experiences while supporting daily restaurant operations and leading the team on the floor. You will ensure service excellence, inspire your colleagues, and bring our brand values to life in every guest interaction.
What You’ll DoOperationsEnsure all brand standards and service procedures are consistently metSupport smooth daily restaurant operations and collaborate across departmentsSupervise service flow and guide team members on the floorTake orders, serve food and beverages, and provide expert menu recommendationsHandle billing, payments, and cash control in line with company proceduresMaintain full knowledge of menus, systems (e.g. MICROS), and reservation basicsEnsure mise-en-place and shift readiness at all timesSupport shift closing procedures and reportingGuest ExperienceDeliver exceptional, personalized service to every guestHandle guest feedback and complaints with professionalism and careBuild long-term relationships with guests through authentic interactionsCreate a welcoming and engaging dining environmentTeam LeadershipAct as a role model and provide guidance to junior team membersSupport a positive team atmosphere aligned with Hyatt valuesParticipate in trainings, briefings, and continuous developmentCompliance StandardsEnsure health, safety, hygiene, and service standards are maintainedUphold company policies and represent the brand with professionalismAdapt to operational changes and business needsWhat We’re Looking ForPassion for hospitality and guest service excellenceStrong communication and interpersonal skillsLeadership mindset with the ability to motivate and guide a teamAttention to detail and organizational skillsFlexibility and a proactive approachPrevious experience in a similar role is an advantageWhat We Offer
25 days of holidayFree lunchesFree laundryMultisport cardCareer growth opportunities within Hyatt worldwide12 free or discounted nights at Hyatt hotels globallyOn-site accommodation experience with complimentary dinner for 2 at ZEM restaurantReady to join us?Become part of a team where you can be yourself, grow your career, and create meaningful moments for others.