Sioux Falls, South Dakota, USA
4 days ago
Restaurant Equipment Technician
We Deliver the Goods:Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much moreGrowth opportunities performing essential work to support America’s food distribution systemSafe and inclusive working environment, including culture of rewards, recognition, and respectPosition Purpose
The Restaurant Equipment Technician is responsible for the maintenance and repair of commercial kitchen equipment used in restaurants and food service establishments. The technician ensures that all equipment operates efficiently, safely, and in compliance with health and safety regulations. 

Primary Responsibilities Diagnose and repair electrical, mechanical, and gas-powered restaurant equipmentPerform scheduled preventative maintenance on kitchen and refrigeration equipmentRespond to service calls promptly and professionally, minimizing downtimeMaintain accurate records of repairs, maintenance, and parts usedWork with kitchen staff and management to troubleshoot recurring issuesAdhere to all safety, sanitation, and environmental standards and proceduresCoordinate with vendors and manufacturers for parts and warranty claimsStay current with industry standards, codes, and regulationsEnsure the inventory of tools and parts is up to date.Ensure work order service reports from the service department are accurate and submits the invoice to the store.Ability to research the appropriate shipping method saving cost and time for the store and OLM Food Solutions.Locate/print/send operation & parts manuals for equipment when requested.Understanding of sales orders for incoming part orders, and the ability to order parts, prepare parts packages to be shipped out & service invoicing for all part orders.Knowledge of International/Military orders, special events, ordering/preparing equipment needed, assisting in locating/purchasing/invoicing special order items.Ability to train FBC's & DBD's regarding the equipment service department procedures and asset identification.Ability to assist with all aspects of tradeshows; print quick fact sheets, retrieve sheets from exhibitor manuals. Manage booth requests from exhibitors for check requests for necessary tradeshow items.Assist in setting up/tearing down/loading/unloading of tradeshow equipment in warehouse prior to shows.Assist with special events as needed.Performs other duties as assigned
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