MELBOURNE, AUS
5 days ago
Restaurant & Bar Manager
**Description:** **About Hyatt Place Melbourne Essendon Fields** Hyatt Place Melbourne Essendon Fields is Australia’s first Hyatt Place hotel, perfectly positioned in the heart of Essendon Fields’ retail and commercial precinct. Located steps from Essendon Fields Airport, 6 minutes from Melbourne Airport and 20 minutes from Melbourne’s Central Business District (CBD), our hotel combines style, innovation and 24/7 conveniences to create an easy to navigate experience for today’s multi-tasking traveler. Guests can enjoy thoughtfully designed guestrooms featuring distinct zones for sleep, work and play, and free flowing social spaces that offer seamless transitions from work to relaxation. **About the Role** We are seeking an experienced and passionate **Restaurant & Bar Manager** to lead The Landing Place Restaurant & Bar and support the delivery of exceptional food and beverage experiences across our hotel. Reporting to the Front Office Manager, you will be responsible for the day-to-day operation of the restaurant and bar, ensuring outstanding guest service, operational excellence and team engagement. You will lead by example, developing a high-performing team while driving service standards, revenue growth and guest satisfaction. This is an exciting opportunity for a hospitality professional who thrives in a fast-paced environment and enjoys creating memorable guest experiences. **Key Responsibilities** + Lead the daily operations of The Landing Place Restaurant & Bar as well as our Private Dining spaces, ensuring exceptional service and presentation standards. + Drive guest satisfaction by delivering personalised, professional and efficient service experiences. + Train, mentor and develop team members to build a positive and high-performing culture. + Manage rostering, labour costs and productivity to achieve business objectives. + Oversee food and beverage service across breakfast, lunch, dinner and bar operations. + Ensure compliance with Hyatt brand standards, food safety regulations and liquor licensing requirements. + Monitor inventory levels, ordering processes and stock control to minimise waste and maximise profitability. + Work closely with the Culinary and Events teams to deliver seamless guest experiences. + Handle guest feedback and resolve service issues promptly and professionally. + Identify opportunities for improvement and contribute to revenue growth initiatives. + Maintain high standards of cleanliness, safety and presentation across all restaurant and bar areas. + Actively promote Hyatt's culture, values and commitment to exceptional hospitality. **Qualifications:** + Previous experience as a Restaurant Manager, Bar Manager, Assistant Food & Beverage Manager or similar leadership role within a hotel, restaurant or hospitality environment. + Demonstrated experience leading, coaching and developing hospitality teams. + Strong understanding of food and beverage operations, including inventory management, cost control and service delivery. + Victorian Responsible Service of Alcohol (RSA) Certificate is essential. + Hospitality qualification is desirable. + Excellent communication, relationship-building and problem-solving skills. + Strong organisational and time management abilities with the capacity to manage competing priorities. + Commercially minded with an understanding of budgets, labour management and revenue performance. + Availability to work a flexible roster, including evenings, weekends and public holidays. **What we offer** With enriching work comes amazing rewards! Just some of our employee benefits include: + Employee Assistance Program + Opportunities for career development and growth + A dynamic and supportive work environment + Discounts on accommodation and dining at Hyatt properties worldwide + Free on-site parking & Essendon Fields Precinct DiscountsHyatt is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. To get a peek of how our colleagues experience the brand, check out #InAHyattWorld or #WorldofHyattWhen applying for a position working at a Hyatt hotel, you are pursuing an opportunity to join a culture built on caring and attentive colleagues who have a passion for providing efficient service and creating meaningful experiences. Our values are the guiding principles for our success, giving us the opportunity to open over 1,350 properties worldwide. Our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing are at the core of what we do. Our family atmosphere is what keeps our associates highly engaged.If you are looking for a fulfilling career, apply today! **Primary Location:** AU-VI-Melbourne **Organization:** Hyatt Place Melbourne, Essendon Fields **Job Level:** Full-time **Job:** Bars/Restaurants/Outlets **Req ID:** MEL003470 Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
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