Quality Sensory Panelist – Decatur, IL
This is a part-time, on-site, hourly position

Schedule:Tuesday, Wednesday, and Thursday 9AM to Noon (3 hours)Hours per week guaranteed, except cancelation of test day is announced at least one week aheadSummary:
This role evaluates the sensory quality of ADM’s ingredients and foods objectively using the senses of taste, smell, sight, following specific training guidelines in a consistent manner.

Key responsibilities:This position involves periods of time spent sitting to conduct the evaluation while working closely with a team of 8 panelistsEvaluate products by smelling and tasting as a group. Enter scores into a computer or on a paper ballotDiscuss product attributes respectfully within a group settingWork in an environment with little or no knowledge of the products being testedAdhere to training standards to maintain homogeneity, repeatability, acuity percentages above 90%Participate in skill assessment regularly to maintain qualification of this roleBe trained in specific methodology to describe and rate sensory quality of productsContribute to a positive work environmentQualifications:Responsible for adhering to specific sensory guidelinesWillingness to conduct taste and sensory evaluations on the following foods or food ingredients:plant-based proteins, including soy and pea proteinpulse ingredients and edible beanssweetenersflavorsAbility to follow directions, work well in a group and communication opinions effectivelySensory acuity: ability to describe and differentiate between the sensesComfortable using a computerGood communicatorMaintain good punctuality and attendanceADM requires the successful completion of a background check. 

REF:105916BR