**Role Overview** Sodexo is seeking an experienced **Pediatric Outpatient Dietitian** for the Lehigh Valley Health Network (LVHN) in **Allentown, PA.** This position will have a high clinical focus within the Pediatric Endocrinology Outpatient Clinic, working with children with diabetes (pre-diabetes, Type 1 and 2), obesity, and cardiac concerns. Reimbursement for AND dues, state licensure fees and CDR renewal Health and Wellness benefits Generous paid vacation, personal, holiday and sick time Reimbursement for continuing education events Career advancement opportunities with Sodexo’s Clinical Career Ladder **What You'll Do** + Have a strong understanding and commitment to the needs of the pediatric population and their families + Perform comprehensive nutrition evaluations and consultations to pediatric patients (21 years & younger) + Provide outpatient diabetes, weight-management, and cardiac education + Assist with departmental program evaluation and outcome measurement activities **What We Offer** Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: + Medical, Dental, Vision Care and Wellness Programs + 401(k) Plan with Matching Contributions + Paid Time Off and Company Holidays + Career Growth Opportunities and Tuition Reimbursement More extensive information is provided to new employees upon hire. **What You Bring** + Registered Dietitian credentials and licensure in the state of PA + 1 year of experience working with pediatric patients + strong comprehension of the principles of clinical nutrition practice + strong verbal and written communication skills + good time management skills/organization and be a self-starter and team player + have the ability to creatively problem-solve and make decisions while working independently within a team-oriented work environment **Who We Are** At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please completethis form (https://app.smartsheet.com/b/form/dbdf3c39f65e4cd49eda84cc599389ab) . **Qualifications & Requirements** Minimum Education Requirement: Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) For those eligible for the registration exam prior to 1/1/24: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) Credentials Requirement: Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire Minimum Functional Experience - 3 years experienced practitioner able to work with minimal supervision **Location** _US-PA-ALLENTOWN_ **System ID** _983540_ **Category** _Nutrition_ **Employment Status** _Full-Time_ _Exempt_ **Posted Range** _$54100 to $81950_ **Company : Segment Desc** _HOSPITALS_ _On-Site_