Full-time Pastry Chef Tournant
A Chef Tournant, is responsible for leading and training staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience. A Chef Tournant will also be required to manage food cost controls. Specifically, you will be responsible for performing the following tasks to the highest standards:
Lead and train the teamRelieve cooks and chefs for various shiftsEnsure all food preparation consistently meets standardsComply with hotel security, fire regulations and all health and safety and food safety legislationRequisition food needed for preparation of all mealsEnsure resources meet business needs through the effective management of working rotasSupport brand standards through the training and assessment of your teamManage food cost controls to contribute to Food and Beverage revenueManage kitchen brigade effectively to ensure a well-organised and motivated teamKnowledge of activities in other departments and implicationsWhat are we looking for?
A Chef Tournant serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
It would be advantageous in this position for you to demonstrate the following capabilities and distinctions:
Relevant qualifications for roleAbility to work a variety of shifts including weekends, days, afternoons and evenings
What will it be like to work for Hilton?
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!