**Description:** To oversee multiple assigned outlets as successful independent profit centers, ensuring each operates in line with its unique concept and Hyatt International standards. The role focuses on maximizing guest satisfaction, maintaining consistent service and quality across all venues, and achieving financial targets by effectively managing operations, staff performance, and budgetary controls. **Qualifications:** Ideally with a relevant degree, apprenticeship, or diploma in Hospitality or Restaurant Management. A minimum of 2 years’ experience as an Outlet Manager or Assistant Manager in a hotel or high‑standard restaurant is required. **Primary Location:** SA-Eastern Province-Al Khobar **Organization:** Grand Hyatt Al Khobar **Job Level:** Full-time **Job:** Food and Beverage **Req ID:** ALK000521 Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.