How would you like to work in a place where your contributions and ideas are valued? A place where you can serve with compassion, pursue excellence and honor every voice? At Wellstar, our mission is simple, yet powerful: to enhance the health and well-being of every person we serve. We are proud to have become a shining example of what's possible when the brightest professionals dedicate themselves to making a difference in the healthcare industry, and in people's lives.

Work Shift

Day (United States of America)

Job Summary:

\rResponsible for performing duties in a variety of areas which may include all or one of the following:\r\rRetail - serving, prepping, cleaning, restocking, cashiering, while also demonstrating great customer service skills. \rTray Line - working on a patient tray assembly line, preparing patient meals within the specifications of the diet order and patient preferences.\rUtility – safely transporting patient meal food carts to and from nursing units, warewashing of dishes, pots and pans; basic housekeeping of walls, floors, windows and equipment.\r\r

Core Responsibilities and Essential Functions:

\rEnsures the Safety of Customers and Team Members (according to Hazard Analysis Critical Control Points (HACCP) and County Health Department Guidelines) \r\r- Washes hands frequently and appropriately wears gloves. \r- Follows infection prevention practices, including personal hygiene expectations (i.e., fingernail length and finish) and reports potential risks \r- Maintains all the work areas in a clean and organized manner; free of spills and fall hazards. \r- Monitors and records food and/or equipment temperatures; immediately correcting/escalating “out of range” occurrences. \r- Stores food and/or supplies using proper labeling, dating and rotation methods. \r- Operates equipment according to all safety guidelines and escalates any unsafe conditions (i.e., frayed electrical cords). Ensures Positive Service Outcomes \r\r- Follows department work schedule (including weekends and holidays) and arrives at the work station prior to task start time. \r- Sets up, maintains and breaks down workstation according to area requirements. \r- Follows written and verbal instructions and station responsibilities with accuracy and attention to detail. \r- Completes area checklists and forms. \r- Operates and cares for equipment according to manufacturer’s and area specific guidelines. \r- Remains flexible to support other team members across the department to achieve desired service outcomes. Engages in Efforts to Create a World Class Work Environment \r\r- Follows work area’s uniform specifications, i.e., clothing and shoes are neat and clean. \r- Collaborates with team members and Leadership to meet the goals and objectives of the Department and Hospital. \r- Communicates in a respectful manner and in terms that are clear and concise. \r- Respects the cultural traditions of team members and customers. \r\r

Required Minimum Education:

\rHigh school diploma Required or\r equivalent experience preferred, but not required. Preferred\r\r

Required Minimum License(s) and Certification(s):

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Additional Licenses and Certifications:

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Required Minimum Experience:

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Required Minimum Skills:

\rAbility to communicate and understand verbal and written English language and Math.

Join us and discover the support to do more meaningful work—and enjoy a more rewarding life. Connect with the most integrated health system in Georgia, and start a future that gives you more.