Responsibilities SUMMARY of the position: Responsible for packaging menu items ordered from the Hot Foods/Patio Departments. Maintains food safety and quality standards. Reports to Food Service Manager/Asst. Food Service Manager. RESPONSIBILITIES of the position: - Takes customer orders - Packages customer orders - Complies with Company Food and Sanitation Standards EDUCATION and experience preferred: - Company Orientation - Safety Training PHYSICAL and other requirements: - Able to stand for long periods of time - Work extended hours - Work rotating schedules - Use arms / hands in repetitive motion during the day 07-2006