**Description:** The 18-month training program offers talents the opportunity to become part of the Hotel’s management team within the Food & Beverage Division. Join us now to embark on a Food & Beverage journey at Hyatt Regency Hong Kong, Tsim Sha Tsui. **You will experience:** + All-rounded operational exposure in various Food & Beverage outlets and events for 15 months, completed with a 3-month focused training at the Event Sales & Planning department + Accelerated career development within the Food & Beverage Division + Opportunity to gain comprehensive understanding of management duties with the guidance of a dedicated mentor at managerial level + Tailor-made training program that fits your every career aspirations **Qualifications:** + The program is open to graduates who have a relevant degree in Hospitality or Tourism Management. + Well spoken and written English and Cantonese. Mandarin proficiency is essential. + Good problem solving, communications and interpersonal skills are a must. + Applications are welcome until 28 February 2026. **Primary Location:** CN-91-Hong Kong **Organization:** Hyatt Regency Hong Kong, Tsim Sha Tsui **Job Level:** Full-time **Job:** Bars/Restaurants/Outlets **Req ID:** HON006580 Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.