Welcome page Returning Candidate? Log back in! Kitchen Supervisor Job Locations CA-AB-Rocky View ID 2026-19395 Category Management Position Type Regular Full-Time Overview Kitchen Supervisor Role Overview
Lead the kitchen during your shift, ensuring food quality, safety, and smooth execution while supporting and holding the team accountable. Responsibilities

Key Responsibilities & What Success Looks Like

Run smooth, organized shifts with strong food quality and fast ticket times Maintain top food safety standards (AHS compliance, logs, P1 checks always complete) Keep kitchen clean, audit-ready, and free of critical violations Control food waste, portioning, and follow proper prep, labeling, and FIFO Support and coach team members; ensure accountability and performance Handle issues quickly (quality, safety, equipment) and communicate with management Ensure all checklists, logs, and shift duties are completed accurately  Qualifications 2+ years kitchen supervisor experience in a fast-paced environment or 4+ years experince in restaurant kitchen with some supervisory experienceFood Safety Certificate requiredStrong knowledge of food safety, preparation, and sanitation standards Strong leadership, communication, and organization skills Ability to work under pressure with a positive attitude Flexible availability (evenings, weekends, holidays) 

Working Hours

8-hour shifts (Monday–Sunday, including evenings & weekends) 

What We Offer

Competitive compensation Growth opportunities within Boston Pizza Supportive team environment Staff food discounts  Options Apply for this job onlineApplyShareEmail this job to a friendRefer Sorry the Share function is not working properly at this moment. Please refresh the page and try again later. Share on your newsfeed Application FAQs

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