**Description:** **Job Purpose:** The Restaurant Hostess is responsible for monitoring the open dining sections of the restaurant for empty and cleaned tables, estimating wait times for guests, monitoring the guest waiting list, and ensuring that the needs of the guests are met while they are waiting. The hostess is often responsible for answering the telephone, booking reservations and moving tables together to accommodate large parties. **Qualifications:** **Basic** **Function** **:** + Possesses personality and flair and feel comfortable executing your daily task + Complete knowledge of any hotel and / or Food and Beverage related SOP’s and follow them + Have a good understanding of the outlet’s concept and food and beverage offerings and be able to verbally explain those to guests in Thai and English language. + Be able to operate the required steps on the point of sales systemin order toprocess food and beverage orders. + Properly up-sell services and products to our guests at all times, enhancing service experience and generating increased revenue. + Maintain the highest standard of personal appearance and cleanliness. Follow the guidelines that are provided for this **Primary Location:** TH-77-Hua Hin **Organization:** Standard Hua Hin **Job Level:** Full-time **Job:** Bars/Restaurants/Outlets **Req ID:** HUA000536 Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.