**Description:** **What you will do:** + Provide courteous, professional and efficient F&B service at all times + Greet and seat guests in professional manner + Take and manage reservations and table assignments effectively + Engage in heart-felt and genuine conversation and respond to guests' inquiries in an efficient and courteous tone + Build and maintain positive rapport with customers You will be responsible to provide an excellent and consistent level of service to your customers and to serve Food & Beverage to guests, provide a courteous, professional, efficient and flexible service in order to maximize guest satisfaction. **Qualifications:** **What you should have:** + Qualification in Food and Beverage Service training + Preferable prerequisite experience in a hotel/ restaurant with good standards + Basic Computer Skills and Cashiering Skills + Good communication skills and language skills + A great team player who is customer-oriented, attentive and hospitable **Primary Location:** CN-91-Hong Kong **Organization:** Hyatt Regency Hong Kong, Tsim Sha Tsui **Job Level:** Full-time **Job:** Bars/Restaurants/Outlets **Req ID:** HON006346 Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.