**Role Overview** **Sodexo School Services Division** is looking a **Food Service General Manager** for a large K-12 Client in the Omaha Metro area. Day to day, this role will be responsible for ensuring a high level of standards, compliance with the National School Breakfast and Lunch Programs district wide and directly overseeing cafeteria operations. The role will also include human resources, budget development and reporting, USDA regulation compliance, client communication, and staff development. **What You'll Do** + A self-starter with stellar communication skills and the ability to effectively manage multiple priorities in a dynamic environment. + Experienced in managing food service in an education environment. + Able to work independently. + Detail oriented and organized. **What We Offer** Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: + Medical, Dental, Vision Care and Wellness Programs + 401(k) Plan with Matching Contributions + Paid Time Off and Company Holidays + Career Growth Opportunities and Tuition Reimbursement More extensive information is provided to new employees upon hire. **What You Bring** + Large volume schools experience. + Well versed with NSLP. + Experience overseeing remote locations. + Ability to travel between schools on a daily basis, as needed. + Solid interpersonal skills and the ability to work with a diverse group of people. **Who We Are** At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please completethis form (https://app.smartsheet.com/b/form/dbdf3c39f65e4cd49eda84cc599389ab) . **Qualifications & Requirements** Minimum Education Requirement - Bachelor’s degree Minimum Management Experience - 4 years Minimum Functional Experience - 4 years’ experience in management of school nutrition programs **Location** _US-NE-ELKHORN_ **System ID** _984727_ **Category** _Food Service_ **Employment Status** _Full-Time_ _Exempt_ **Posted Range** _$83900 to $127050_ **Company : Segment Desc** _SCHOOL SERVICES_ _On-Site_