Sodexo is seeking a General Manager 3- Schools to support K12 Schools in the East Bay area of California. The best qualified candidate will have strong hands-on operational experience, strong financial acumen and be an excellent oral and written communicator. This role acts as a consultant to the chief business officer and superintendent and be able to provide expert advice professionally. In addition, candidate will have direct interaction with frontline staff and administration. A valid driver's license is required to be considered for this role.
What You'll Do Have oversight of day-to-day operationsAchieve company and client financial targets and goalsDevelop and maintain client and customer relationshipsDevelop strategic plansLead by example and create a positive environmentAnalyze data and offer solutions based on findingsEnsure Sodexo standards are met What We OfferCompensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
What You Bring Strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaborativelyThe ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer/ client serviceKnowledge of USDA regulations is a plusWorking knowledge of Word, Excel, and Power Point. intermediate knowledge in Word, Excel and Power Point.Who We Are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Qualifications & RequirementsMinimum Education Requirement – Associate’s degree, with academic major in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business, or a related field
Minimum Management Experience - 3 years
Minimum Functional Experience - 4 years of relevant school nutrition programs experience