Cincinnati, OH, US
3 days ago
Food Service Aide
Food Service Aide Job ID 351185 Experience (Years) 1 Category Dietary/Food Services - Other Food Preparation and Serving Related Workers Street Address 2155 Dana Avenue Overview

TriHealth Rehabilitation Hospital - Cincinnai, Ohio

(A joint venture with Select Medical & TriHealth)

 

Food Service Aide - Per Diem/PRN

Hours:  6a-230p and 11a-730p 

Pay $16.00 per hour

 

TriHealth Rehabilitation Hospital is committed to providing exceptional and compassionate care to best address the medical, physical, emotional, and vocational challenges for individuals with brain injuries, spinal cord injuries, neurological disorders, orthopedic issues, amputation, and multiple traumas.

 

Why Join Us:

Start Strong: Extensive orientation program to ensure a smooth transition into our setting.Opportunity for Advancement: Demonstrate your skills and dedication which could lead to potential full-time opportunitiesFoster Well-being: We offer benefits which support the financial, work/life and emotional well-being of you and your family members.  Part time/Per Diem positions are eligible for 401k based on reaching 1,000 hours within their first anniversary or subsequent calendar year. We also offer our employee assistance program to part time employees.Your Impact Matters: Join a team of over 44,000 committed to providing exceptional patient care Responsibilities Prepare high-quality food in a timely and efficient mannerOperate equipment and perform related duties in a safe mannerComplete all procedures scheduled during the shift without compromising the quality of workMaintain compliance to regulatory requirements for safe food handling, by following sanitation, infection control, risk management guidelines and HACCP plan.Completes cleaning duties, pulling trash, sweeping, moppingAssist patients in completing menu selections, offering alternative menu in accordance with food allergies, food sensitivities, cultural, ethnic, and religious preferences.Update and validate diet changes in the patient diet management system, prints and distributes reports, tallies, menus and meal tickets.Stock nourishment rooms and assist with kitchen stockingPerform cafeteria duties as assigned including serving, grilling, stocking, cleaning and cash handling. Qualifications

Minimum Qualifications

Must be 18 years or olderFood Handlers Card

Preferred Qualifications

Certification in Sanitation/Safe Food HandlingHealthcare/restaurant experienceCommitment to customer serviceWillingness to perform routine tasks and effectively work alongside the culinary team and leaders Additional Data

Equal Opportunity Employer/including Disabled/Veterans

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