POSITION:         Food and Beverage Intern        

DEPARTMENT: Food and Beverage

REPORTS TO:    Veronica Quintero, William Westfield, Victor Starkweather and Ken Stewart      

FLSA STATUS:   Hourly/Non-Exempt 

HOURLY RATE: $18

LEGENDS & ASM GLOBAL

Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, we combine unmatched expertise with a global reach, offering end-to-end solutions – from venue development and event booking to revenue strategy and hospitality.

Legends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences.

ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters.

Our organization is committed to building an inclusive, innovative environment where differences drive solutions that benefit our team members, guests, and partners. Guided by our values of respect, integrity, and accountability, we create a workplace where everyone can succeed. Are you ready to be part of the team that is transforming live entertainment? Join us to make legends happen!

Essential Duties and Responsibilities

Support the food and beverage team in daily operationsLearn and follow food safety and hygiene protocols to ensure the highest standard of food quality and safetyAssist in maintaining a clean, organized, and welcoming environment for guests in dining areas and concession standsAssist in menu planning, inventory management, and coordination with vendors and suppliers

Qualifications

To perform this job successfully, an individual must be able to perform each essential duty with energy and enthusiasm. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Desired Qualifications and Skills 

Currently enrolled in a degree program related to hospitality management, culinary arts, or a related fieldStrong passion for food and beverage service with a desire to learn and grow in the

industry

Excellent communication skills and ability to work effectively in a team environmentDetail-oriented, organized, and able to multitask in a fast-paced environmentBasic knowledge of food safety and sanitation practices

WORKING CONDITIONS

Location: On Site – Long Beach Convention and Entertainment Center and Aquarium of The Pacific

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

NOTE:

The essential responsibilities of this position are described under the headings above. They may be subject to change at any time due to reasonable accommodation or other reasons. Also, this document in no way states or implies that these are the only duties to be performed by the employee occupying this position.

Legends & ASM Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.