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Job Description

The 6-month FB Service Operations Internship at Hyatt Regency Hong Kong, Sha Tin is designed for students seeking hands-on exposure to food and beverage service operations within a full-service hotel environment under one of Hyatt’s classic hotel brands.

The FB Service Operations Intern will gain practical experience across various food and beverage outlets, supporting daily service operations including banquets, dining outlets, and stewarding functions. Interns will work closely with the service teams to deliver quality guest experiences while developing an understanding of operational standards, service procedures, and teamwork in a professional hospitality setting.

a { text-decoration: none; color: #464feb;}tr th, tr td { border: 1px solid #e6e6e6;}tr th { background-color: #f5f5f5;}

a { text-decoration: none; color: #464feb;}tr th, tr td { border: 1px solid #e6e6e6;}tr th { background-color: #f5f5f5;}

Job Description

The 6-month FB Service Operations Internship at Hyatt Regency Hong Kong, Sha Tin is designed for students seeking hands-on exposure to food and beverage service operations within a full-service hotel environment under one of Hyatt’s classic hotel brands.

The FB Service Operations Intern will gain practical experience across various food and beverage outlets, supporting daily service operations including banquets, dining outlets, and stewarding functions. Interns will work closely with the service teams to deliver quality guest experiences while developing an understanding of operational standards, service procedures, and teamwork in a professional hospitality setting.

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Qualifications

Currently studying Hospitality Management, Hotel Tourism Management, or a related disciplineStrong interest in food and beverage service operationsWillingness to learn and contribute in a fast-paced service environmentPositive attitude with good interpersonal and communication skillsA team player with a service-oriented mindsetAble to commit to a full-time 6-month internship

a { text-decoration: none; color: #464feb;}tr th, tr td { border: 1px solid #e6e6e6;}tr th { background-color: #f5f5f5;}

Qualifications

Currently studying Hospitality Management, Hotel Tourism Management, or a related disciplineStrong interest in food and beverage service operationsWillingness to learn and contribute in a fast-paced service environmentPositive attitude with good interpersonal and communication skillsA team player with a service-oriented mindsetAble to commit to a full-time 6-month internship