If you’ve cooked in a skilled nursing facility or similar environment, we want to hear from you.
What You’ll Do:Prepare and cook meals in large batches according to planned menus
Follow modified texture diets (puree, mechanical soft, etc.)
Ensure meals meet resident-specific dietary and nutritional needs
Operate and clean commercial kitchen equipment
Maintain a clean, safe, and compliant kitchen environment
What You Bring:Proven experience as a cook in a skilled nursing facility or healthcare setting
Familiarity with mechanical diets, pureed food, and dietary guidelines
Knowledge of food safety and sanitation practices
Strong organizational skills and the ability to work independently
High school diploma or equivalent (Culinary training a plus)
Make an impact through your cooking. Join a team where every meal matters.
Our Commitment
Rooted in our Mission and Core Values, we honor the dignity of every person and recognize the unique perspectives, experiences, and talents each colleague brings. By finding common ground and embracing our differences, we grow stronger together and deliver more compassionate, person-centered care. We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or any other status protected by federal, state, or local law.