Compensation Range

$75,000 - $80,000 annually plus 15% bonus opportunity

Apply Today

Hiring – Executive Sous Chef

Hiring Immediately

 

Why Blanco?

Competitive Pay and incentive opportunityMedical, Dental, and Vision Coverage within 30 days of employmentRetirement savings program with company match50% dining discount at all Fox Restaurant Concept locationsAdditional discounts at The Cheesecake Factory and North ItaliaGym, fitness studio & nutrition discounts offered through GympassTuition reimbursementPaid time off

Who we are:

Blanco is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Blanco is a casual escape from the everyday, where the glass is always seen as half full (of tequila, that is)! Our menu is a fresh twist on Mexican food favorites alongside creative margaritas that keep our guests coming back for more. We are hiring immediately!

 

What you’ll do:

Must have 3+ years high-volume restaurant management experienceDemonstrate an understanding of business operations and financialsManage shifts which include daily decision making, scheduling, and planningCreate memorable dining experiences by exceeding guest expectationsUnderstand flavors, aromas, and characteristics of food ingredientsEnsure product quality and restaurant cleanlinessPerform calmly and effectively in a high-volume environmentManage on-the-fly requests with ease and poiseUnderstand POS systems and OpenTable (or other digital/online reservation systems)Coach, lead and develop restaurant teamDrive continuous improvement

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.

 

To notify of a non-compliant job posting, please send a notice to HRCommunications@foxrc.com

 

Applications will be accepted for this position until October 29, 2025.