Company Description

Avani Chaweng Samui Hotel & Beach Club (Club Seen)

Contemporary, relaxed and imaginative. Be it a leisurely family break or romantic escape and fun vacation, AVANI Hotels & Resorts provides the right space for guests who value the details that matter.

Job Description

The Executive Assistant Manager - Food & Beverage is responsible for the overall leadership, strategic direction, and operational performance of all Food & Beverage operations within the hotel and beach club. This role acts as the Head of Food & Beverage, driving revenue, ensuring exceptional guest experiences, and maintaining the highest standards in a high-energy, lifestyle-driven beachfront environment. 

Key Responsibilities

Oversee all F&B outlets, including restaurants, bars, and beach club operationsDrive revenue growth and manage costs to achieve profitability targetsEnsure outstanding guest experience and service standardsLead and develop the F&B team to deliver high performanceManage daily operations, events, and entertainment programsMonitor market trends and continuously enhance F&B offerings

QualificationsMinimum 5-8 years of F&B experience within a leadership roleStrong operational, financial, and leadership skillsExperience in lifestyle, high-volume, or beach club environments preferredExcellent communication and problem-solving abilitiesPassion for hospitality and guest experience