Park Hyatt Doha is seeking a dynamic and experienced Director of Food Beverage to lead and elevate our FB operations. This role requires a forward-thinking professional who can drive strategic growth, deliver exceptional guest experiences, and inspire high-performing teams across all outlets. The ideal candidate will bring creativity, leadership, and a strong business acumen to further enhance the reputation of our luxury hospitality.

Park Hyatt Doha is seeking a dynamic and experienced Director of Food Beverage to lead and elevate our FB operations. This role requires a forward-thinking professional who can drive strategic growth, deliver exceptional guest experiences, and inspire high-performing teams across all outlets. The ideal candidate will bring creativity, leadership, and a strong business acumen to further enhance the reputation of our luxury hospitality.

Minimum of 8–10 years of progressive experience in Food Beverage operations, with at least 3 years in a senior leadership role within luxury hotels or resortsStrong background in restaurant and bar operations, banquet service, and culinary collaborationProven ability to lead, motivate, and develop high-performing teamsSolid understanding of financial management, budgeting, and cost control

Experience in concept development, menu engineering, and guest experience enhancement

Strong knowledge of health, safety, and hygiene standards (HACCP/ISO preferred)Degree in Hospitality Management, Business Administration, or a related fieldInternational experience and pre-opening exposure are strong advantage.Fluent in English (Arabic or other languages is a plus)

If you’re ready to take your career to new heights and be part of something truly special, we want to hear from you Join us at Park Hyatt Doha – where luxury meets opportunity.
Apply today and start your journey with us
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Park Hyatt Doha is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Minimum of 8–10 years of progressive experience in Food Beverage operations, with at least 3 years in a senior leadership role within luxury hotels or resortsStrong background in restaurant and bar operations, banquet service, and culinary collaborationProven ability to lead, motivate, and develop high-performing teamsSolid understanding of financial management, budgeting, and cost control

Experience in concept development, menu engineering, and guest experience enhancement

Strong knowledge of health, safety, and hygiene standards (HACCP/ISO preferred)Degree in Hospitality Management, Business Administration, or a related fieldInternational experience and pre-opening exposure are strong advantage.Fluent in English (Arabic or other languages is a plus)

If you’re ready to take your career to new heights and be part of something truly special, we want to hear from you Join us at Park Hyatt Doha – where luxury meets opportunity.
Apply today and start your journey with us
________________________________________
Park Hyatt Doha is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.