Sodexo is seeking a Clinical Dietitian to join our transplant team at WellStar MCG Health Medical Center in Augusta, GA. This 517-bed adult hospital is a Level 1 Trauma academic hospital with 68 adult critical care beds (Trauma, MICU, ICU, Neurology ICU and CVICU). This full-time outpatient role supports the Kidney and Pancreas Transplant Program, providing comprehensive nutrition care to transplant candidates and recipients.
You will collaborate closely with interdisciplinary teams, including physicians, nurses, and social workers, to ensure continuity of care and compliance with CMS guidelines. The ideal candidate will be proactive, innovative, and committed to elevating nutrition practice through quality improvement and research initiatives.
Sign On Bonus is Available!
Start with 3 weeks’ vacation and 3 personal days!
Health Benefits available on Day 1!
Reimbursement for Academy dues, state licensure fees and CDR renewal!
Up to $5000 tuition reimbursement annually!
Free daily meal and Free parking!
Career ladder advancement
What You'll Do Conduct full nutrition assessments for transplant candidates and recipientsProvide individualized post-transplant education prior to discharge, regardless of patient locationAttend interdisciplinary rounds and donor selection meetingsDocument care in EPIC using transplant-specific templatesParticipate in outpatient team meetings and cross-coverage planningMentor dietetic interns and contribute to educational rotations What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
What You Bring Registered Dietitian (RD) credential and Georgia state licensure1 year of clinical experience preferredStrong organizational, time management, and communication skillsExperience in transplant nutrition and outpatient care preferredFamiliarity with CMS Conditions of Participation for transplant programs preferredWho We Are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Qualifications & RequirementsMinimum Education Requirement:
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
For those eligible for the registration exam prior to 1/1/24:
Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
Credentials Requirement:
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire
Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire
Minimum Functional Experience - 3 years experienced practitioner able to work with minimal supervision