JOB SUMMARY

The Culinary Specialist is responsible for:

• Assist in all culinary functions as directed by the Culinary Service Manager/Asst. CSM in accordance with established policies and procedures.

• Upholding Aramark Senior LIFE+ mission statement and attending to our resident’s nutritional needs with integrity and attention to detail.

• Ensure all culinary policies and procedures are followed in accordance with established policies

• Work with the facility RD/CSM to carry out necessary recommended therapeutic diet restrictions with regards to residents’ nutritional care plans.

• Assist CSM, Chef to prepare, serve meals as instructed in accordance with established policies and procedures.

• Assist in maintaining a clean and sanitary condition in accordance with established policies.

• Assist in meal set up, meal clean-up, daily cleaning duties, removal of garbage, etc. and other duties deemed necessary and appropriate, or as directed by CDM/RD/Chef.

• Follow established Infection Control and Universal Precaution policy & procedures while preforming tasks.

REQUIREMENTS

Requirements of the Culinary Specialist are:

• Attends continued in-servicing as required.

• Ability to work with little supervision and maintain a high level of performance.

• Ability to relate positively, effectively, and appropriately with residents, families, community members, and facility staff.

• Prioritization and time management skills.

• Ability to assist management in all aspects of the culinary department in accordance with company policies & procedures and all mandated regulations.

• Knowledge of English language.

• Customer service skills.

PHYSICAL REQUIREMENTS

Physical requirements of the Culinary Specialist are:

• Standing up to 95% of the time.

• Lifting and carrying 25% of time (up to 50 lbs.).

• Pushing and pulling 25% of the time (up to 50 lbs.).

• Bending, twisting, reaching, etc. 25% of the time.

EXPOSURE

Possible exposure to a Culinary Specialist is:

• Exposure to chemicals both hazardous and caustic, effecting eyes, hands, face lungs, etc.

• Exposure to confidential materials.

• Sound levels may be high due to machinery.