**Description:** Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals **Qualifications:** 2.5 year's work experience as Commis Chef or in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge. **Primary Location:** IN-KA-Bangalore **Organization:** Hyatt Centric MG Road Bangalore **Job Level:** Full-time **Job:** Culinary **Req ID:** BAN002158 Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.