**The best of New York hospitality with Singapore flair\.** **THE NoMad WAY** _Hospitality is at the core of what we do and who we are\. It’s more than just a job; it’s a path to a career with the best in our industry\. Our brand new property will build our vision to be a thriving hotel combining the best of New York hospitality with Singaporean flair\. Our values connect us; our behaviours guide us; and our non\-negotiables drive us\._ _Welcome to NoMad Singapore\._ **Exceptional Hospitality Starts With You** **What You’ll Own** + Craft menus that are bold, seasonal, and unforgettable + Attract and lead a crew of passionate chefs and kitchen pros + Keep the kitchen humming — from prep to plating to perfection + Collaborate with our F&B team to deliver next\-level guest experiences + Stay sharp on food trends and sustainability + Build a kitchen culture that’s all about excellence, hustle, and heart **What You Bring** + Proven experience or success and leadership in high\-end kitchens + A palate that’s adventurous, refined, and always evolving + Strong leadership and mentoring skills — you lift others as you rise + Deep knowledge of kitchen ops and food safety + A love for storytelling through food **What You Get** + Competitive salary performance bonuses + Health & wellness benefits + Career growth within NoMad & Sydell Group + A design\-forward, culture\-rich work environment + The chance to shape one of hospitality’s most talked\-about culinary destinations **In addition, this role requires the following minimum qualifications:** + Minimum 3 years of experience of succeeding in a Michelin Starred or equivalent environment + Western/Grill concept experience + Excellent leadership skills + A creative approach to the production of high quality food **Job:** _Culinary_ **Title:** _Culinary Director \- NoMad Singapore_ **Location:** _null_ **Requisition ID:** _HOT0C36H_ **EOE/AA/Disabled/Veterans**