**Additional Information** **Job Number** 25176808 **Job Category** Food and Beverage & Culinary **Location** Singapore Marriott Tang Plaza Hotel, 320 Orchard Road, Singapore, Singapore, Singapore, 238865VIEW ON MAP (https://www.google.com/maps?q=Singapore%20Marriott%20Tang%20Plaza%20Hotel%2C%20320%20Orchard%20Road%2C%20Singapore%2C%20Singapore%2C%20Singapore%2C%20238865) **Schedule** Full Time **Located Remotely?** N **Position Type** Non-Management **JOB SUMMARY** To prepare food in accordance with Marriott Standard of food quality, presentation and sanitation. **DUTIES AND RESPONSIBILITIES** 1. Prepare all food for breakfast, lunch and dinners maintain food quality and service in accordance with standardized company recipes procedures. 2. Fill in all record as steak charts, roast meat charts, production charts, etc. 3. Maintain good housekeeping practices in all week-in fridge, walk-in freezer, and dry goods storeroom. 4. Maintain proper pars stock levels, maintain top quality freshness. 5. Ensures that all the kitchen equipment is in good working order and reports any faults or damage to supervisor 6. Date and label all food items and rotate as per standard operating procedures. 7. Practice proper break-down and storage of all leftovers. All refrigerated food must be properly identify, covered, dated and chilled as soon as possible. 8. Begin advance preparation for next day and for the next shift. 9. Properly portion all items on your assigned station. 10. Maintain high standards of personal hygiene, grooming and presentation. 11. Control food waste and loss. Assist in setting up plans and actions to correct any food cost problems. 12. Maintain clean and orderly work areas. 13. Attend all associates meeting and training. 14. . Attends all scheduled training at his, her level. 15. Each associate is expected to carry out all reasonable requests by Management which the associate is capable of performing. 16. Any other duties as may be assigned from time to time. 17. Attends all scheduled training at his, her level. 18. Initiates action to correct a hazardous situation and notify supervise/managers of potential danger. 19. Adheres and ensures that all policies and procedures, and Staff handbook regulations are abided by. 20. Deals effectively with guests and workplace associates 21. Works effectively to promote harmony and teamwork **JOB SPECIFICATIONS** + A minimum education in Nitec or Higher Nitec in Culinary Arts + A great team player + Able to perform rotating shift duties including weekends and public holidays. _At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.  We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law._ Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of “Wonderful Hospitality. Always.” by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that’s synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. **Be** where you can do your best work, **begin** your purpose, **belong** to an amazing global team, and **become** the best version of you. JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you’re happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand’s namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you’ll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That’s The JW Treatment™. In joining JW Marriott, you join a portfolio of brands with Marriott International. **Be** where you can do your best work,​ **begin** your purpose, **belong** to an amazing global​ team, and **become** the best version of you.