Cook at Providence Cedars-Sinai Tarzana Medical Center in Tarzana, CA. This position is Per Diem and will work 8-hour, Variable shifts.

Providence Cedars-Sinai Tarzana Medical Center, recognized as one of the best regional hospitals in 9 types of care by U.S. News & World Report. Awarded Healthgrades' Patient Safety Excellence Award for 2024 and America’s 50 Best Hospitals for Vascular Surgery Award in 2025, we provide exceptional patient care with a commitment to excellence.


Reporting to the Food Production Manager, this position prepares, seasons and cooks food for hospital patients, employees and visitors.  Provides superior patient/customer satisfaction, ensuring the highest quality care and service.

Providence caregivers are not simply valued – they’re invaluable. Join our team at Providence Tarzana Medical Center and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.

Required Qualifications:

Within 30 days of hire National Food Handler Card - State County City AuthorityCalifornia Fire and Life Safety Card - National Organization within 30 days of hire

Preferred Qualifications:

Culinary Certificate or degree.Experience as a cook in an acute care setting.

Why Join Providence? 

Our best-in-class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering our Mission of caring for everyone, especially the most vulnerable in our communities.