**Description:** Grand Hyatt Manila offers a myriad of many exciting experiences and dramatic restaurant concepts making it a destination within a destination. Embracing the #LivingGrand philosophy, we bring moments of more to everything that we do. We are looking for a well-experienced **Commis Chef** who will contribute to the smooth and efficient running of the outlet kitchen. In this role, you will assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals. You will be responsible in preparing the mis en place and presenting dishes to high level of standards. **Qualifications:** Ideal candidates shall meet the following criteria: + With at least 1 year of experience as Commis Chef in a fine dining restaurant, preferably in international luxury brands + Comprehensive understanding of kitchen hygiene practices and Occupational Health and Safety Standards + Passion for working with people **Primary Location:** PH-0-Manila **Organization:** Grand Hyatt Manila **Job Level:** Full-time **Job:** Bars/Restaurants/Outlets **Req ID:** MAN001729 Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.