**Description:** + Assist and preparing ingredients and cooking food items according to the recipe and standard to deliver quality of food. + Maintain cleanliness and hygiene standard in the kitchen + Support the team during busy period and ensure timely service + Good communication skills + Ability to work in past-paced environment + Flexibility to work various shifts. **Qualifications:** + 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards + Basic Culinary skills / good hygiene knowledge + Knowledge on Chinese, Asian and Thai Cuisines **Primary Location:** AE-DU-Dubai **Organization:** Grand Hyatt Dubai **Job Level:** Full-time **Job:** Culinary **Req ID:** DUB006479 Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.