Please note – this role is only open to Australian residents or applicants who have full legal rights to work in Australia. Visa sponsorship opportunities are not available.

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Located in the heart of Melbourne’s CBD, steps from the arts and entertainment district, DoubleTree by Hilton Melbourne Flinders Street is an ideal base for travellers. At DoubleTree our essence is “Simply Welcoming” and your position as a Commis Chef will ensure that all of our guests receive a warm DoubleTree experience!

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What will I be doing?
In your role as Commis Chef, you will utilise your creative flair and passion for food to ensure high quality food. You will work with the team and manage your time and workspace accordingly, in order to prepare the daily required food for various culinary operations within the hotel. Specifically, your role will involve:

\n\nWork effectively within the Kitchen team to ensure high food standards and the delivery of an exceptional guest experience\nMaintain all HACCP aspects within the hotel operation\nManage and maintain a clean working environment\nEnsure the reduction of food wastage\nAssist the team with general food preparation\nEnsure correct handling and storage of all food products \n\n

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What are we looking for?

\n\nPrevious Apprentice chef or Commis chef experience\nConfident communication skills and a passion for delivering exceptional dining experiences\nExcellent planning, organisation and time management skills\nAbility to work within a team\nThe flexibility and availability to work weekends on a rotating roster   \n\n

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What will it be like to work for Hilton?
At Hilton, we know that our Team Members are the reason behind our success so in turn we are committed to ensuring that Hilton is a workplace where you can Thrive and make time for what matters most. Over the past three years, we have held our top spot as the #1 hospitality company in Australia as listed by the Great Places to Work institute. In 2023, Hilton ranked #2 across all industries and #1 worldwide! You can also look forward to receiving:

\n\nCompetitive wages with higher penalty rates than industry average\nUniform laundered by the hotel\nTeam Meals provided on each shift\nWorldwide travel discounts at unbelievable rates for you and your friends and family\n25% off Food & Beverage in the hotel\nLeadership training programs created in conjunction with Harvard Business School, to help further your career development\nEmployee Assistant Program & Mental Health Program\n