As a Commis Chef at Alila Bangsar Kuala Lumpur, you are responsible for assisting the kitchen brigade in preparing high-quality dishes and contributing to smooth and efficient kitchen operations across our outlets. You will help deliver an excellent and consistent level of service to our guests in line with Hyatt’s standards of quality, presentation, hygiene, and safety.

As a Commis Chef at Alila Bangsar Kuala Lumpur, you are responsible for assisting the kitchen brigade in preparing high-quality dishes and contributing to smooth and efficient kitchen operations across our outlets. You will help deliver an excellent and consistent level of service to our guests in line with Hyatt’s standards of quality, presentation, hygiene, and safety.

Malaysian Citizen or Permanent Resident only (due to work permit restrictions)

Certificate/Diploma in Culinary Arts or relevant field is preferred

Fresh graduates are strongly encouraged to apply

Previous experience in a hotel or restaurant kitchen is an advantage but not required

Basic knowledge of food hygiene practices and occupational health safety standards

Passionate about food, eager to learn, and able to work in a fast-paced team environment

Good communication skills and a positive attitude

Malaysian Citizen or Permanent Resident only (due to work permit restrictions)

Certificate/Diploma in Culinary Arts or relevant field is preferred

Fresh graduates are strongly encouraged to apply

Previous experience in a hotel or restaurant kitchen is an advantage but not required

Basic knowledge of food hygiene practices and occupational health safety standards

Passionate about food, eager to learn, and able to work in a fast-paced team environment

Good communication skills and a positive attitude