To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.You will be responsible to provide an excellent and consistent level of service to your customers.To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.You will be responsible to provide an excellent and consistent level of service to your customers.

2 years of work experience as Commi Chef (Conti) in a hotel or restaurant with good standards, basic culinary skills and good hygiene knowledge.

2 years of work experience as Commi Chef (Conti) in a hotel or restaurant with good standards, basic culinary skills and good hygiene knowledge.