**Description:** About Park Hyatt Sydney and Dining by James Viles Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant brand touches. Set to become one of Sydney’s food and drink destinations for tourists and locals alike, Dining by James Viles is searching for passionate individuals with an engaging personality. The Dining Room will showcase the finest regional and coastal ingredients of Australia. We are currently recruiting for a professional **Chef de Partie** to join our kitchen team. Take a sneak peek at what’s more to come on our Instagram page @diningbyjamesviles **The main duties and responsibilities for this role will include the following:** + To oversee a section of The Dining Room kitchen and ensure that it runs according to the performance standards as established by the Chef. + Ensures that all dishes from that section are prepared consistently and according to standard recipes. + To organise and set up the kitchen as effectively as possible. + To monitor food and operating costs, and manage and reduce wastage. + Through hands-on management, closely supervise the kitchen associates in the performance of their duties. **Qualifications:** + Completion of Chef apprenticeship + Good Hygiene knowledge + Effective trainer, experienced in the delivery of skills training + Safe and accurate knife skills + Knowledge and experience in a variety of different cooking methods + One year minimum experience as Chef de Partie in a hotel or restaurant with good standards + Previous experience in a leadership role + Permanent residency or unlimited working rights in Australia **Working at Park Hyatt Sydney will include:** + Access to employee benefits such as complimentary shift meals, discounts for the Spa and all Food and Beverage outlets + Access to complimentary and discounted Hyatt accommodation worldwide + Access to internationally recognised learning and development programs and opportunities + Access to an employee assistance program and paid family leave benefits + Being part of a diverse and inclusive team, passionate about their work A career with Hyatt opens a world of opportunities. We have continually been named one of the World’s Best Multinational Workplaces. Our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing are at the core of what we do. Our family atmosphere is what keeps our associates highly engaged. To get a peek of how our colleagues experience the brand, check out #InAHyattWorld or #WorldofHyatt If you are looking for a fulfilling career, please apply now. **This is not your typical career opportunity.** **This is the Hyatt Touch.** **Primary Location:** AU-NS-Sydney **Organization:** Park Hyatt Sydney **Job Level:** Full-time **Job:** Culinary **Req ID:** SYD003073 Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.