Job description / Role Job Type
Full Time Job Location
Saudi Arabia Nationality
Any Nationality Salary
Not Specified Gender
Not Specified Arabic Fluency
Not Specified Job Function
Catering, Food Services & Restaurants Company Industry
Travel, Hotel & Tourism Summary

Miraval The Red Sea is a luxury wellness resort that blends mindful living, wellness cuisine, and exceptional guest experiences. Located on the pristine shores of Shura Island, we offer transformative journeys that nourish the body and soul.

About the role:

We are looking for passionate and skilled Chef de Parties to join our Miraval The Red Sea team. You will play a key role in executing high-quality dishes that reflect our wellness-focused menus while maintaining a commitment to excellence, team collaboration, and operational efficiency.

What we're looking for:

Experienced culinary professionals with a strong background in international cuisine. The ideal candidates will possess a solid understanding of kitchen operations, high standards of food preparation, and the ability to work efficiently under pressure. Knowledge of HACCP standards, basic kitchen documentation, and strong communication skills are essential. You will be driven to support the Sous Chef and Chef de Cuisine in maintaining operational excellence.

Key responsibilities: Daily preparation and execution of high-quality dishes aligned with wellness-focused menus. Maintain organization and cleanliness in assigned sections. Support the maintenance of HACCP records and kitchen documentation. Collaborate with the kitchen team to ensure consistent quality and smooth operations. Demonstrate positive communication and teamwork within a multicultural environment. Qualifications Proven experience as Chef de Partie or similar role in a luxury or high-volume kitchen environment. Strong knowledge of international cuisine with an emphasis on wellness and mindful eating. Familiarity with HACCP standards and food safety regulations. Ability to work efficiently under pressure while maintaining attention to detail. Excellent communication and teamwork skills. Formal culinary education or relevant certifications preferred. Fluent in English. What we offer: Competitive salary package Accommodation provided as per position code Flight entitlement every 24 months from your home country to Red Sea Global Opportunity to be part of a pre-opening team at a one-of-a-kind wellness resort Why join us?

At Miraval The Red Sea, we offer a range of benefits, including:

Long-term career growth opportunities. A motivated and connected team. 12 complimentary nights per year in Hyatt properties worldwide, along with colleague rates and discounts. A company that truly cares about your career and well-being.

Join us in delivering wellness-focused cuisine and helping redefine the future of luxury hospitality.

About the Company

Hyatt was founded by Jay Pritzker in 1957 when he purchased the Hyatt House motel adjacent to the Los Angeles International Airport. Over the following decade, Jay Pritzker and his brother, Donald Pritzker, working together with other Pritzker family business interests, grew the company into a North American management and hotel ownership company, which became a public company in 1962. In 1968, Hyatt International was formed and subsequently became a separate public company. Hyatt Corporation and Hyatt International Corporation were taken private by the Pritzker family business interests in 1979 and 1982, respectively. On December 31, 2004, substantially all of the hospitality assets owned by Pritzker family business interests, including Hyatt Corporation and Hyatt International Corporation, were consolidated under a single entity, now Hyatt Hotels Corporation.

Apply Now