**Description:** Hyatt Regency Casablanca is looking for a talented Chef de Cuisine for Café M, person should have worked at least 5 years in gastronomic with a minimum of 1 year holding a similar position. Our hotel is located in the heart of the Casablanca hence candidates with previous experience in City locations will be a plus. Experience in a multicultural kitchen environment and running kitchen with large volume of operation is required. Able to make changes happen. We are seeking a resolutive, proactive, creative and hands on person who is able to lead the team being a leader. **Qualifications:** High level of French and HACCP certified is required for this position Strong knowledge in French cuisine Able to control his outlets Food Cost 25 to 35 years old **Primary Location:** MA-CE -Casablanca **Organization:** Hyatt Regency **Job Level:** Full-time **Job:** Administrative **Req ID:** CAS000335 Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.