Chef de Cuisine			
		ARAMARK
			
			
						
			
				**Job Description**
  
  
The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location.
  
  
**Job Responsibilities**
  
  
Trains and leads kitchen personnel
  
Supervises/coordinates all related culinary activities
  
Estimates food consumption and requisition or purchase food
  
Selects and develops recipes and standardize production recipes to ensure consistent quality
  
Establishes presentation technique and quality standards, and plans and prices menus
  
Ensures proper equipment operation/maintenance and ensures proper safety and sanitation in the kitchen
  
Oversees special catering events and may also offer culinary instruction and/or demonstrate culinary techniques
  
  
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
  
  
**Qualifications**
  
  
Requires at least 2-3 years in a related position
  
Requires at least 2-3 years of post-high school education, preferably a culinary degree
  
Requires advanced knowledge of the principles and practices within the food profession
  
Requires experiential knowledge of management of people and/or problems.
  
Requires verbal, reading, and written communication skills
  
  
**Education**
  
  
**About Aramark**
  
  
**Our Mission**
  
  
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
  
  
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
  
  
**About Aramark**
  
  
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at  http://www.aramarkcareers.com  or connect with us on  Facebook ,  Instagram  and  Twitter . 
 			
			
			
			
			
			
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