**Description:** **About Hyatt** At Hyatt, care connects us. It all starts with people who care. We believe in the power of belonging – making people feel at home no matter where they are in the world. We turn trips into journeys, encounters into experiences, and jobs into careers. Join a team that is making travel more human, connected, and sustainable. Here, everyone’s role matters. Opportunities are yours to shape, and your individuality is celebrated. **The Role** As **Chef De Cuisine – Events,** you will lead the culinary vision for all event-related dining experiences, ensuring exceptional quality, creativity, and consistency. Your role is pivotal in creating memorable moments for our guests through innovative menus and flawless execution **Responsibilities include:** + Design and execute bespoke menus for banquets, weddings, and special events. + Ensure compliance with food safety, hygiene, and sustainability standards. + Lead and inspire a team of chefs to deliver exceptional culinary experiences. + Collaborate with event planners and clients to customize offerings. + Manage food cost, inventory, and operational budgets effectively. + Maintain high standards of presentation and taste across all dishes. + Drive innovation in culinary trends and event concepts. **What We Offer** At Hyatt, we open doors. There’s a home for every stage of your career. With us, you’ll discover a career you didn’t know existed. We nurture curiosity and provide opportunities for professional training, development, and internal mobility across brands and geographies. **Qualifications:** **Who You Are:** + Proven experience as Chef De Cuisine or Executive Sous Chef in luxury hotels or event catering. + Strong leadership and organizational skills. + Expertise in international cuisines and large-scale banquet operations. + Culinary degree or equivalent certification preferred. + Excellent communication and client interaction abilities. **Primary Location:** AE-AZ-Abu Dhabi **Organization:** Grand Hyatt Abu Dhabi **Job Level:** Full-time **Job:** Culinary **Req ID:** ABU003131 Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.