Catering Manager
Sodexo
Job Introduction 40 hours per weekShift pattern/ hours: any 5 out of 7 days£30,000 - £32,000 per annumfree parking on siteSodexo rewards and benefits
Job Introduction
Sodexo believes that government agencies should foster an environment of respect, operating with efficiency and effectiveness to promote productivity. We prioritize employee well-being and play a vital role in fostering stronger communities.
We are now seeking a Catering Manager to join our team at RAF Odiham in Hook, Hampshire.
What you’ll do:
Oversee all catering, hospitality, and retail café operations on-siteManage front-of-house delivery across all messes and support mess bar functionsLead, develop and support team performance through reviews and trainingDrive food safety, hygiene, and service excellence in line with Sodexo and client standardsEnsure financial targets are met, including margin, sales, and waste controlLiaise with clients and stakeholders to enhance service delivery and build strong relationshipsWhat you bring:
Proven experience in catering or hospitality managementStrong knowledge of food safety, health and safety regulationsExcellent leadership and team development skillsStrong financial acumen with ability to manage budgets and stockConfident communicator with the ability to build client and customer relationshipsProficiency in Microsoft Office and catering systems (e.g., Kronos, LeanPath, Drive, CPOS)What we offer:
Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way. In addition, we offer:
Mental health & wellbeing supportEmployee Assistance Programme for personal, legal, and financial advice24/7 virtual GP & lifestyle rewardsDiscounts for you & familyFinancial tools & retirement planCycle to Work & Paid volunteering dayReady to be part of something greater? Apply today!
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