The Hilton Waikoloa Village is hiring a Breakfast Buffet Server \(Part Time\) for the Water’s Edge\. Located at Water’s Edge overlooking the saltwater lagoon, this is a perfect role for early risers\! Join Hilton and experience a wonderful career with the \#1 Best Workplace in the U\.S\. while working in paradise **Classification:** Part Time **Shift** : Must be available from 5am\-12pm with flexibility to cover extended hours as needed\. Must have availability to work weekdays, weekends and holidays\. **Wage:** $16\.25 per hour plus gratuities The Breakfast Buffet Server is responsible for the Service of food and/or beverage to include the order\-taking and delivery of any food and/or beverage items\. This task is to be handled in a friendly, courteous, helpful, timely and professional manner resulting in a very high level of guest satisfaction resulting in guest satisfaction in the hotel's continuing effort to deliver outstanding guest service and financial profitability\. **What will I be doing?** Specifically, you would be responsible for performing the following tasks to the highest standards: + Check station before, during and after shift for proper set\-up and cleanliness\. + Greet the guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness\. + Record the details of the order from the guests, repeating the order to the guest to check for accuracy\. + Input the order into the Point\-of\-Sale computer to inform the kitchen of the particulars in the order being placed\. + When complete, retrieve order from kitchen, confirm its accuracy, lift and deliver to guest along with appropriate condiments\. Abide by all State, Federal and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests\. + Replenish beverages as necessary and check with guests for overall satisfaction\. + Market and serve upon request any dessert items or specialty coffees\. + Ascertain guest satisfaction and present check\. Process checks per hotel procedures\. **What are we looking for?** Since being founded in 1919, Hilton has been a leader in the hospitality industry\. Today, Hilton remains a beacon of innovation, quality, and success\. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values\. Specifically, we look for demonstration of these Values: + Hospitality \- We're passionate about delivering exceptional guest experiences\. + Integrity \- We do the right thing, all the time\. + Leadership \- We're leaders in our industry and in our communities\. + Teamwork \- We're team players in everything we do\. + Ownership \- We're the owners of our actions and decisions\. + Now \- We operate with a sense of urgency and discipline In addition, we look for the demonstration of the following key attributes: + Quality + Productivity + Dependability + Customer Focus + Adaptability **What will it be like to work for Hilton?** Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full\-service hotels and resorts to extended\-stay suites and mid\-priced hotels\. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value\. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across itsglobal brands \(http://jobs\.hiltonworldwide\.com/our\-brands/index\.php\)\. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day\. And our amazing Team Members are at the heart of it all\! **Job:** _Bars and Restaurants_ **Title:** _Breakfast Buffet Server at Waters Edge \(Part\-Time\) \- Hilton Waikoloa Village_ **Location:** _null_ **Requisition ID:** _HOT0C9G0_ **EOE/AA/Disabled/Veterans**