Company Description

A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.

Job Description

The Beverage Manager is responsible for overseeing all beverage operations across the resort’s dining venues, bars, and events. This role ensures exceptional guest service, quality beverage offerings, cost control, team training, and compliance with company standards. The Beverage Manager will lead, innovate, and elevate the beverage program to deliver exceptional experiences aligned with the resort’s brand standards.

QualificationsBachelor's degree in Hospitality or related field (preferred)Minimum 3–5 years’ experience in similar supervisory / management role in luxury hotels or high-end restaurantsStrong knowledge of beverages, mixology, wines, and spiritsGood understanding of bar operations, cost control & inventoryWSET Certification or equivalent is an advantageStrong communication, leadership, and guest engagement skillsProficiency in English; additional languages are an advantage