The Bartender is responsible for crafting exceptional beverages while delivering outstanding guest service in our Restaurant Eeuwen. This role requires both classic bartending and coffee/barista expertise.
Key Responsibilities:
Prepare and serve alcoholic and non-alcoholic beverages
Make specialty coffee and espresso-based drinks
Maintain bar cleanliness and organization
Engage guests with friendly, attentive service
Monitor guest consumption and follow responsible service standards
Restock bar and coffee supplies as needed
Qualifications:
Proven experience as a bartender and barista
Knowledge of cocktails, wine, beer, and coffee beverages
Strong customer service and communication skills
Ability to work in a fast-paced environment
Flexible schedule, including nights and weekends
What We Offer:
A supportive, team-focused work environment
Comprehensive training and development
Benefits tailored to your lifestyle
A position with flexible working hours within a 4-day working week (36 hours per week maximum)
Opportunities for professional development within a luxury setting
If you’re passionate about crafting great drinks and delivering memorable guest experiences, we invite you to apply and grow with us. Together, We Make The Place.