You will be responsible forthe efficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations.

You will be responsible forthe efficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations.

Ideally with a university degree or diploma in Hospitality or Tourism management. Minimum 2 years' work experience as Assistant Banquet Manager, or Banquet Manager in larger operation. Good operational, administrative and interpersonal skills are a must, and banqueting experience an asset.

Ideally with a university degree or diploma in Hospitality or Tourism management. Minimum 2 years' work experience as Assistant Banquet Manager, or Banquet Manager in larger operation. Good operational, administrative and interpersonal skills are a must, and banqueting experience an asset.