Assistant Restaurant Manager Bai Yun Chinese Restaurant at The Apurva Kempinski Bali

Application Deadline: 31 October 2025

Department: Food & Beverage

Employment Type: Fixed Term - Full Time

Location: Indonesia - Bali

Reporting To: Assistant Food & Beverage Manager

DescriptionTo produce an outstanding guest experience within the outlet concept by assisting in managing a service team in cooperation with the culinary team. 

Key ResponsibilitiesThe job of Assistant Restaurant Manager is executed satisfactorily when :\nAll rules & regulations are strictly adhered within the hotel including hotel’s policy on fire and safety as well as hygiene regulations including HACCP.\nThe sales are driven to the outlet’s full potential and that budget is adhered to.\nA High quality of product and service is maintained in the outlet.\nThe outlet is developed in an entrepreneurial manner, looking for opportunities to generate more business at all times.\nThe growth of internal talent within the outlet is supported.\nThe employee is ready to take over the outlet in the Hotel or in other Kempinski property.\n

Skills, Knowledge and Expertise\nIndonesian citizen with minimum 2 - 3 years of experience in a similar role, preferably with a 5-star hotel chain\nBA/BSc in Hospitality Management or related field (preferably from hotel school) or MBA\nExcellent communication skills in English and local language; additional language is an advantage\nStrong leadership, organizational, and time management skills with ability to work under pressure and independently\nProficient in Excel and Word\n