Assistant Outlet Manager
Hyatt
**Description:**
**We are looking for Assistant** **Outlet** **Manager** **to join our pre-opening team at Hyatt Regency Lagos Ikeja**
Expected to open 2026, Ideally situated in the tranquil GRA neighbourhood and just minutes from Murtala Muhammed International Airport, Hyatt Regency Lagos Ikeja combines effortless convenience with timeless elegance. Designed with both business and leisure travellers in mind, our welcoming atmosphere invites you to relax, connect, and thrive.
Hyatt Regency hotels and resorts are founded on openness, our colleagues consistently serve with open minds and open hearts to deliver unforgettable celebrations, effortless relaxation and notable culinary experiences alongside expert meetings and technology-enabled collaboration.
**About the role**
The Assistant Outlet Manager role at Hyatt focuses on supporting the Outlet Manager in running a restaurant, bar, or café as a profitable, guest‑focused operation. The position requires hospitality management experience, strong leadership, and the ability to balance guest satisfaction with financial performance.
**Key Responsibilities**
Operational Management
**• Assist in managing the outlet as an independent profit Centre.**
**• Ensure smooth daily operations in line with Hyatt International standards.**
**• Maintain compliance with brand standards and corporate strategies.**
**Guest Experience**
**• Deliver maximum guest satisfaction through service excellence.**
**• Handle guest complaints and feedback professionally.**
**• Ensure consistent quality in food, beverages, and service.**
**Financial Oversight**
**• Help monitor budgets, costs, and revenues.**
**• Support initiatives to drive sales and profitability.**
**• Assist in inventory control and cost management.**
**Team Leadership**
**• Supervise and train outlet staff.**
**• Support scheduling and workforce planning.**
**• Foster a positive work environment aligned with Hyatt values.**
**Qualifications:**
Education: Degree, diplomain hospitality/restaurant management.
• Experience: Minimum 2–3 years in a similar role, preferably in luxury hotels or large restaurants.
• Strong leadership and team management abilities.
• Excellent communication and interpersonal skills.
• Proven track record in revenue growth and cost control.
• In-depth knowledge of food & beverage operations, menu planning, and inventory
management.
**Care Connects us at Hyatt - we open doors, we welcome you and we care.**
And we offer a great range of benefits, including:
+ Long term career growth opportunities
+ A motivated and connected team
+ 12 complimentary nights (per year) in other Hyatt properties around the world as well as colleague rates and discounts
+ And a company that truly cares
**Discover what’s next. We look forward to hearing and learning from you.**
**Primary Location:** NG-LA-Lagos-Mainland
**Organization:** Hyatt Regency Lagos, Ikeja
**Job Level:** Full-time
**Job:** Bars/Restaurants/Outlets
**Req ID:** LAG000066
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.
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