WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK’s #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS! – No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our common goal. “To share the light and warmth of hospitality”. With amazing training, resources and support from both managers and colleagues, there is always an opportunity to develop and grow
A WORLD OF REWARDS
Annual Salary of £28,840 plus Service Charge
Free and healthy meals when on duty
Discounted membership to the on-site LivingWell Health Club
Grow your Career ! your next position could be as a Bar and Restaurant Manager
Personal Development programmes designed to support you at every step of your career
A chance to make a difference through our Corporate Responsibility programmes – Find out what and how we are doing (https://cr.hilton.com)
Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets)
Team Member Referral Program
High street discounts: with Perks at Work
Holiday: 28 days including bank holidays (increasing yearly to up to 33 days)
Discounted dental and health cover
Discounted Car Parking
Up to 4 weeks temporary accommodation if relocating at a discounted rate
Modern and inclusive Team Member’s areas
What will I be doing?
As an Assistant Bar and Restaurant Manager, you will oversee all Food and Beverage operations for the hotel's 1890 at the Met restaurant and the Metropole Bar to ensure quality and service by performing the following tasks to the highest standards:
Manage the bar and food and beverage service to consistently meet high standards as defined by the hotel and Hilton brand standardsEffectively control the flow of customers and the interaction between the front and back-of-house throughout serviceEnsure Team Members maximize all sales opportunitiesEnsure Team Members consistently maintain brand standards and high levels of customer serviceHandle all customer inquiries in an appropriate and professional mannerAccurately manage all transactions during serviceManage Team Member schedules, stock, and wastage levelsWhat are we looking for?
An Assistant Bar and Restaurant Manager serving Hilton Brand hotels is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
Previous experience in organizing food and beverage service Experience in supervising a teamAbility to demonstrate delegation skillsFlexibility to respond quickly and positively to a range of work situationsA passion for developing others to be part of a winning teamEVERY JOB MAKES THE STAY.
At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests – and behind every job, there’s an extraordinary person working to make each Stay magical. That’s why at Hilton, Every Job Makes the Stay.
Find out more about all our brands and hotels - Hilton Brands | Global Hospitality Company