This position will manage strategic customer accounts, acting as the primary point of contact.
Key responsibilitiesDevelop and present commercial proposals aligned with customer needs and Kerry’s business strategy.
Coordinate internal functions including Supply Chain, R&D, Quality, and Commercial to ensure seamless execution.
Build and manage the sales forecast and oversee the customer portfolio.
Lead account planning for major clients, manage BID negotiations, and identify new project opportunities to grow the business.
Qualifications and skillsBachelor’s degree in Food Engineering, Chemical Engineering, or Nutrition.
Fluency in English and Spanish is required.
Proven experience in strategic account management, preferably in the food or ingredients industry.
Strong commercial acumen and negotiation skills.
Ability to lead cross-functional coordination and manage complex projects.
Excellent communication, relationship-building, and organizational skills.