1. 全面负责中餐厅的日常运营管理工作，包括菜品质量、服务标准、环境卫生等方面的监督和提升； 2. 制定并执行餐厅的营销计划，提升餐厅知名度和客户满意度，增加餐厅营业额； 3. 管理餐厅团队，包括招聘、培训、考核和激励员工，提高团队整体素质和服务水平； 4. 监控餐厅成本控制，合理调配资源，确保餐厅经营效益最大化； 5. 处理客户投诉和突发事件，维护餐厅良好形象和声誉。 1. 大专及以上学历，酒店管理、餐饮管理等相关专业优先； 2. 具有2年以上中餐厅或相关领域工作经验，熟悉中餐厅运营流程和管理规范； 3. 具备良好的沟通能力和团队协作能力，能够妥善处理各种人际关系； 4. 具备较强的责任心和执行力，能够承受一定的工作压力； 5. 对中餐文化有深入了解，对菜品质量和服务标准有较高要求。 Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today. At IHG Hotels & Resorts, we are proud to be an equal opportunity employer. We firmly believe that all our colleagues deserve to be treated equally and have the same opportunities to develop and grow their skills within our business and provide equal employment opportunities to all applicants and colleagues without regard to an individual's, race, color, ethnicity, national origin, religion, sex, sexual orientation, gender identity or expression, age, disability, marital or familial status, veteran status or any other characteristic protected by law.